Zoo siab yog qhov koj tau ntsib thaum koj saib xab npum ya. Nws yog qhov lom zem heev kom cia lawv nrog tus menyuam, khiav tom qab lawv thiab noj lawv. Tab sis lawv xaus sai thiab feem ntau yog nchuav. Koj tuaj yeem ua npuas tom tsev nrog koj tus menyuam, thiab tom qab ntawd tawm mus sab nraud thiab sim nrog lawv.
Muaj qee cov ntawv qhia yooj yim los ua npuas xab npum:
- Rub cov ntxhua khaub ncaws ntxhua khaub ncaws mus rau hauv ib lub taub ntim, sau rau nws nrog dej thiab do kom txog thaum cov xab npus ntxuav tag. Txhawm rau sai sai, koj tuaj yeem sov me ntsis ntawm sib tov.
- Ncuav 1 khob dej, 1 khob ntawm ntxuav tais diav ua kua rau hauv lub hwj, ntxiv 2 tsp. glycerin thiab 1 tsp. qab zib, sib tov txhua yam.
- Sib tov 300 ml dej nrog 100 ml ntawm cov tshuaj ntxuav tais diav, ntxiv 50 ml ntawm glycerin rau lawv. Co txhua yam thiab sawv ntsug. Tshem cov npuas dej uas tsim rau saum npoo.
- Sib tov 3 khob dej nrog 30 g ntawm hmoov xab npum, ntxiv 20 g ntawm ammonia rau lawv. Cia nws brew rau 3 hnub, tom qab lim.
- Ntxiv 300 ml dej rau 100 ml ntawm zawv plaub hau, muab 2 tsp. qab zib thiab poob ntawm cov zaub mov xim, sib tov txhua yam.
Xab npum ua raws li ib qho ntawm cov zaub mov txawv tau muab tso rau hauv tub yees rau 12 teev ua ntej siv. Glycerin ntxiv rau npuas muaj zog.
Kuaj cov npuas npuas kom tsim nyog: sim tshuab npuas nrog txoj kab uas hla 10 cm los ntawm lub raj. Tom qab tshuab lub npuas, sim ua kom tawg nrog koj cov ntiv tes tsau hauv dej. Yog hais tias lub npuas ntawm qhov tseeb loj tsis tawg tawm lossis tawg, ntxiv ntau dua xab npum rau tov.
