Cov niam txiv feem ntau, saib xyuas kev noj qab haus huv ntawm lawv cov menyuam, tsis saib xyuas kev siv yeeb siv tshuaj thiab sim hloov cov tshuaj muaj kuab uas tsis zoo, ib qho yog chamomile. Nws yog ib qho tsim nyog los tsoo nws rau tus menyuam kom raug, nyob ntawm lub hom phiaj ntawm kev siv.
Cov Lus Qhia
Kauj ruam 1
Chamomile da dej yog qhov muaj txiaj ntsig zoo rau menyuam mos. Lawv tsis tsuas yog pab ua kom mos mos cov tawv nqaij xwb, tabsis kuj kho cov qhov txhab, khawb thiab tawv nqaij. Txhawm rau npaj da dej, noj 1 tablespoon ntawm chamomile thiab nchuav 1 liv ntawm cov dej npau, cia nws sawv rau 10-15 feeb thiab nchuav cov dej ua si rau hauv dej rau da dej menyuam. Cov tshuaj ntsuab hauv tshuaj ntsuab tiav yuav tsum muaj xim me ntsis.
Kauj ruam 2
Rau cov menyuam yaus uas muaj teeb meem plab zom mov, colic thiab tsam plab, chamomile yuav tsum tau tawg sib txawv. Ua li no, noj 1 teaspoon ntawm tshuaj ntsuab, ncuav 1 khob ntawm cov dej npau npau thiab cia sawv ntsug li 15-20 feeb. Muab cov txiaj ntsig tso rau tus menyuam 1 rab diav ua ntej txhua zaus pub mis. Yog tias tsim nyog, koj tuaj yeem ntxiv me ntsis qab zib rau lub qab chamomile.
Kauj ruam 3
Tsis tas li ntawd xwb, chamomile yog ib qho tshuaj zoo heev rau hauv kev tua cov mob khaub thuas. Rau mob caj pas hauv tus menyuam yaus, npaj cov kua zaub qab zib rau hauv txoj kev hauv qab no: nchuav 1 me me nrog 1 khob ntawm lub rhaub dej thiab cia nws brew rau 15-20 feeb. Muab rau tus menyuam mos 1 diav me ntsis ntawm cov kua txiv tom qab txhua zaus pub mis.
Kauj ruam 4
Koj tuaj yeem muab decoction ntawm chamomile rau cov menyuam yaus ua kev tiv thaiv kev tiv thaiv. Ua li no, ncuav 1 teaspoon ntawm tshuaj ntsuab nrog 1 khob ntawm cov dej npau, cia nws brew rau li 10 feeb thiab qab zib me ntsis yog tias tsim nyog.
Kauj ruam 5
Kev nqus pa tawm yog tsis muaj txiaj ntsig rau menyuam yaus. Vapors los ntawm cov tshuaj ntsuab no muaj cov tshuaj tua kab mob, kho qhov txhab thiab ua kom zoo. Brewing chamomile rau kev nqus tau yog yooj yim heev. Ua li no, noj 1 tablespoon ntawm tshuaj ntsuab, ncuav 1 khob ntawm cov dej npau thiab cia cov kua dej brew rau 30-40 feeb. Tom qab ntawd ntxiv 1 liter ntawm boiling dej mus rau lub resulting broth. Txias qhov kev daws rau qhov kub thiab qhov xav tau thiab tuav tus menyuam dua nws rau li 10-15 feeb.
